Before I write this I would like to make a statement. Altering this recipe WILL alter the taste. If you use this recipe and choose to add to it or take away from it, please do not complain that it was due to this recipe. If you change it that change is your fault.
Now, when I was a young boy, about 6-8, I would watch my Grandma Watts cook. She was born in 1900 so in 1974-1975 she would have been 74 and 75. She lived about 4 months shy of being 100. Most of the time she cooked from memory and I watched as she expertly mixed everything together. At times I asked questions. I did not realize it at the time, but I was memorizing what she was doing. Her apple pie was the best and I have never found a recipe for it. There is one caveat for this recipe, there are no measurements. This was one she mixed by sight, taste and color. I will do my best to guide you, but this is a recipe that requires skill. Ingredients: Several Red Delicious apples (use any other, but make sure a sweet variety) Flour Sugar Eggs Cinnamon Nutmeg 2 Store bought round pie crust (may make from scratch as option) Preparation:
Eat You may have to make more dry mix as you make your pies. The dry mix will not always be the exact same, but if you follow the above close enough it will be fine.
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AuthorDeWayne Watts: I started out writing short stories and poetry. Some of which was published in the 1980's. I have parts of 5 novels written and have completed 2 novels. I have been married over 25 years and raised 2 wonderful sons who have been a great addition to the human family. Follow me on GOODREADS
The 3 Novels/Books Written By DeWayne Watts
"David's mark"
Click Title to Buy the Book. "The Boy in The Wood"
Click Title To Buy The Book. Archives
December 2022
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